I know. I needed to lose weight. Particularly on the edges where the “baby fats” tend to overflow and the love handles are much too big for “basic handling”.
But what do you do when you’re tired and stressed and you see this?
Imagine this exciting treat from Baskin-Robbins: maple praline flavored ice cream sumptuously mixed with Belgian waffle pieces, praline pecans and a creme caramel ribbon – bringing to mind the authentic taste and texture of a real belgian waffle. Then imagine pairing it with the classic Baskin-Robbins ice cream flavor, Pralines ‘n Cream. Then imagine these sweet sensations swimming happily in your mouth, the perfect antidote to the nefarious March sun.
Luckily for you (and me) and countless often cream lovers out there, we can indulge for the whole month of March in this luscious frozen treat from Baskin-Robbins in a cone, cup, or as a milkshake. It can also be relished as a 2-Scoop Sundae by mixing two scoops of Belgian Waffle Ice Cream, topped with Caramel Praline sauce, whipped cream, almonds and a cherry, served in a freshly baked waffle bowl or cup.
Get a taste of this limited edition delicious ice cream flavor by visiting Baskin-Robbins shops at the Central Square and SM Aura in Bonifacio Global City; Greenbelt 5 and Glorietta 5 in Makati; Fairview Terraces and Trinoma Mall in Quezon City; SM Southmall in Las Pinas; and Solenad in Sta Rosa, Laguna.
For more information, log on to http://www.baskinrobbins.ph or check out their accounts: facebook.com/baskinrobbinsph, Twitter, and Instagram @baskinrobbinsph.
As for me, I am already on my way to my favorite Baskin Robbins branch in Greenbelt 5, getting rid of that pesky love handles be damned.